Meat Processing
MadgeTech manufactures data loggers to monitor and record all phases of production, from cooking and cooling to shipping and storage. For meat processing, the
Temp1000P,
HiTemp150,
OT1000 and
HiTemp150FP can be used. The devices can be purchased in various probe lengths to fit many applications. The probes can be inserted directly into a product to monitor the internal temperature through the entire cooking process.
Meat Storage
MadgeTech data loggers can monitor and record temperature in refrigerator and freezer units. This saves time and ensures accurate data recording and helps in complying with regulatory agencies. We offer a wide range of data logging solutions for performing this task.
The
TransiTempII or
TransiTempII-RH can be placed in each unit and downloaded on a weekly or monthly basis.
Meat Shipping
MadgeTech's Shipping series of data loggers are ideal for validating that product quality is being maintained as it is shipped from Point A to Point B.
The
TransiTempII and
TransiTempII-RH are ideal for recording temperature during shipping. In addition, they have an IP64 rating which means they are splash proof and are extremely durable. The devices are equipped with LED alarm indicators that the customer can view providing out of range indication as well as a warning that an out of range problem is imminent.
Meat Smoke Houses
MadgeTech offers a wide range of data loggers to support monitoring and recording of temperature and humidity in smoke houses. The
TCTemp2000 is a single channel thermocouple based recorder. The
QuadTemp2000 monitors and records up to four thermocouple channels, and displays temperature readings in real-time.